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Douglas Robert Brown
 
1. Encyclopedia of Restaurant Forms: A Complete Kit of Ready-to-use Checklists, Worksheets, And Training AIDS for a Successful Food Service Operation
ISBN: 9780910627290 - Other - List Price: $79.95
Publisher: Atlantic Pub Co - Published Date: 05/01/2004 - Edition: 1 - Other
Author: Douglas Robert Brown

2. Encyclopedia of Restaurant Training: A Complete Kit of Ready-to-Use Training Program for all Positions in the Food Service Industry
ISBN: 9780910627344 - Other - List Price: $79.95
Publisher: Atlantic Pub Co - Published Date: 06/01/2004 - Other
Author: Douglas Robert Brown
Author: Lora Arduser

3. Food Service Managers Guide to Creative Cost Cutting: Over 2001 Innovative And Simple Ways to Save Your Food Service Operation Thousands by Reducing Expenses
ISBN: 9780910627610 - Other - List Price: $79.95
Publisher: Atlantic Pub Co - Published Date: 08/30/2005 - Other
Author: Douglas Robert Brown

4. Haccp & Sanitation in Restaurants and Food Service Operations: A Practical Guide Based on the FDA Food Code
ISBN: 9780910627351 - Other - List Price: $79.95
Publisher: Atlantic Pub Co - Published Date: 07/30/2005 - Other
Author: Douglas Robert Brown

5. How to Become a Million Dollar Real Estate Agent in Your First Year: What Smart Agents Need to Know Explained Simply
ISBN: 9780910627009 - Book
Publisher: Atlantic Pub. Group - Published Date: 01/01/2007 - Book
Author: Douglas Robert Brown

6. Professional Caterers Handbook: How to Open And Operate a Financially Successful Catering Business
ISBN: 9780910627603 - Other - List Price: $79.95
Publisher: Atlantic Pub Co - Published Date: 03/15/2006 - Other
Author: N
Author: Douglas Robert Brown

7. Restaurant Managers Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation
ISBN: 9780910627092 - Other - List Price: $79.95
Publisher: Atlantic Pub Co - Published Date: 01/01/2003 - Edition: 3 - Other
Author: Douglas Robert Brown


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