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Christine McFadden
 
1. Chocolate Bible: From Genesis to Nemesis
ISBN: 9780754812937 - Hardcover - List Price: $35.00
Publisher: Lorenz Books - Published Date: 11/01/2003 - Hardcover
Author: Christine McFadden
Author: Christine France

2. Chocolate: A Celebration of the Worlds Most Addictive Food
ISBN: 9780788199110 - Paperback - List Price: $20.00
Publisher: Diane Pub Co - Published Date: 04/01/2000 - Paperback
Author: Christine McFadden

3. Essential Kitchen: Basic Tools, Recipes, and Tips for a Complete Kitchen
ISBN: 9780847822638 - Paperback - List Price: $29.95
Publisher: Rizzoli Intl Pubns - Published Date: 05/01/2000 - Paperback
Author: Christine McFadden
Foreword By: Charlie Trotter
Photographer: Mark Williams

4. Essential Kitchen: Basic Tools, Recipes, And Tips for a Complete Kitchen
ISBN: 9780789315564 - Paperback - List Price: $12.98
Publisher: Rizzoli Intl Pubns - Published Date: 01/23/2007 - Paperback
Author: Christine McFadden
Foreword By: Charlie Trotter
Photographer: Mark Williams

5. Essential Kitchen: Basic Tools, Recipes, and Tips for a Complete Kitchen
ISBN: 9780756776817 - Paperback - List Price: $30.00
Publisher: Diane Pub Co - Published Date: 03/01/2004 - Paperback
Author: Christine McFadden
Foreword By: Charlie Trotter
Photographer: Mark Williams

6. Harvest of Healing Foods: Recipes and Remedies for the Mind, Body, and Soul
ISBN: 9780788196812 - Paperback - List Price: $17.00
Publisher: Diane Pub Co - Published Date: 01/01/1998 - Paperback
Author: Kathleen Zelman
Author: Christine McFadden

7. Spa List: Uk's Most Stylish Spa Hotels With the Best Pampering Facilities
ISBN: 9780749558697 - Paperback - List Price: $29.95
Publisher: Aa Pub - Published Date: 04/01/2009 - Paperback
Author: Jenni Muir
Contributor: Jackie Hunter
Contributor: Keith Davidson
Contributor: Jenni Muir
Contributor: Christine McFadden

8. Tools for Cooks
ISBN: 9781903221853 - Hardcover - List Price: $29.95
Publisher: Jacqui Small - Published Date: 02/28/2008 - Hardcover
Author: Christine McFadden
Foreword By: Anne Willan
Photographer: David Munns
Photographer: Mark Williams

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