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Andrew L. Waterhouse
1.
Chemistry of Wine Flavor
Author:
Calif.) American Chemical Society Meeting 1997 San Francisco
-
Author:
American Chemical Society Division of Agricultural and Food Chemistry
-
Editor:
Susan E. Ebeler
-
Editor:
Andrew L. Waterhouse
ISBN:
0841235929
ISBN13:
9780841235922
Binding:
Hardcover
List Price:
$48.95
Publisher:
Amer Chemical Society
Published Date:
01/28/1999
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