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Ben Fink
 
1. 150 Best American Recipes
ISBN: 9780618718658 - Hardcover - List Price: $30.00
Publisher: Houghton Mifflin Harcourt - Published Date: 09/27/2006 - Hardcover
Author: Frances Monson McCullough
Editor: Molly Stevens
Foreword By: Rick Bayless
Photographer: Ben Fink

2. 660 Curries
ISBN: 9780761148555 - Hardcover - List Price: $32.50
Publisher: Workman Pub Co - Published Date: 05/01/2008 - Hardcover
Author: Raghavan Iyer
Photographer: Ben Fink

3. 660 Curries
ISBN: 9780761137870 - Paperback - List Price: $22.95
Publisher: Workman Pub Co - Published Date: 05/01/2008 - Paperback
Author: Raghavan Iyer
Photographer: Ben Fink

4. Arthur Schwartz's Jewish Home Cooking: Yiddish Recipes Revisited
ISBN: 9781580088985 - Hardcover - List Price: $35.00
Publisher: Ten Speed Pr - Published Date: 04/01/2008 - Hardcover
Author: Arthur Schwartz
Photographer: Ben Fink

5. Autumn Gatherings: Casual Food to Enjoy With Family and Friends
ISBN: 9780061438844 - Hardcover - List Price: $19.95
Publisher: William Morrow and Co - Published Date: 09/01/2008 - Hardcover
Author: Rick Rodgers
Photographer: Ben Fink

6. Barbecue! Bible
ISBN: 9780761149446 - Hardcover - List Price: $35.00
Publisher: Workman Pub Co - Published Date: 05/28/2008 - Hardcover
Author: Steven Raichlen
Photographer: Ben Fink

7. Barbecue! Bible
ISBN: 9780761149439 - Paperback - List Price: $22.95
Publisher: Workman Pub Co - Published Date: 05/28/2008 - Edition: 2 - Paperback
Author: Steven Raichlen
Photographer: Ben Fink

8. Bistros and Brasseries: Recipes and Reflections on Classic Cafe Cooking
ISBN: 9780867309249 - Hardcover - List Price: $29.95
Publisher: Lebhar-Friedman Books - Published Date: 07/01/2008 - Hardcover
Author: Culinary Institute of America
Author: Lou Jones
Photographer: Ben Fink

9. Bobby Flay's Burgers, Fries, and Shakes
ISBN: 9780307460639 - Hardcover - List Price: $25.95
Publisher: Clarkson Potter - Published Date: 04/14/2009 - Hardcover
Author: Bobby Flay
Contributor: Sally Jackson
Contributor: Stephanie Banyas
Photographer: Ben Fink

10. Bobby Flay's Mesa Grill Cookbook: Explosive Flavors from the Southwestern Kitchen
ISBN: 9780307351418 - Hardcover - List Price: $35.00
Publisher: Clarkson Potter - Published Date: 10/16/2007 - Hardcover
Author: Sally Jackson
Author: Stephanie Banyas
Author: Bobby Flay
Photographer: Ben Fink

11. Booty Food: A Date by Date, Course-By-Course, Nibble-By-Nibble Guide to Cultivating Love and Passion Through Food
ISBN: 9781582342634 - Hardcover - List Price: $24.95
Publisher: Bloomsbury Pub Plc USA - Published Date: 01/01/2004 - Edition: 1 - Hardcover
Author: Jacqui Malouf
Author: Liz Gumbinner
Photographer: Ben Fink

12. Brunch: 100 Recipes From Five Points Restaurant
ISBN: 9780789313003 - Hardcover - List Price: $24.95
Publisher: Universe Pub - Published Date: 09/27/2005 - Hardcover
Author: Peter Meehan
Author: Marc Meyer
Photographer: Ben Fink

13. Chocolate Chocolate
ISBN: 9780471428077 - Hardcover - List Price: $45.00
Publisher: John Wiley and Sons Inc - Published Date: 09/28/2005 - Hardcover
Author: Lisa Yockelson
Photographer: Ben Fink

14. Christmas 101: Celebrate the Holiday Season from Christmas to New Year's
ISBN: 9780061227349 - Paperback - List Price: $15.95
Publisher: William Morrow Cookbooks - Published Date: 10/01/2007 - Paperback
Author: Rick Rodgers
Photographer: Ben Fink

15. Christmas Cookies: From The Whimsical Bakehouse
ISBN: 9781400080588 - Hardcover - List Price: $16.95
Publisher: Clarkson Potter - Published Date: 11/01/2005 - Hardcover
Author: Kaye Hansen
Photographer: Ben Fink

16. Confetti Cakes for Kids: Delightful Cookies, Cakes, and Cupcakes from New York City's Famed Bakery
ISBN: 9780316118293 - Hardcover - List Price: $29.99
Publisher: Little Brown and Co - Published Date: 11/05/2008 - Hardcover
Author: Christie Matheson
Author: Elisa Strauss
Photographer: Ben Fink

17. Convent Cook: Divine Meals for Families Large and Small
ISBN: 9781580083133 - Hardcover - List Price: $24.95
Publisher: Ten Speed Pr - Published Date: 06/01/2002 - Hardcover
Author: Maria Tisdall
Photographer: Ben Fink
Photographer: Guy Kloppenburg

18. Culinary Institute of America Cookbook
ISBN: 9780867309317 - Hardcover - List Price: $39.95
Publisher: Lebhar-Friedman Books - Published Date: 09/01/2008 - Hardcover
Editor: The Culinary Institute of America
Photographer: Ben Fink

19. Culinary Institute Of America's Gourmet Meals In Minutes: Elegantly Simple Menus and Recipes from the World's Premier Culinary Institute
ISBN: 9780867309041 - Hardcover - List Price: $40.00
Publisher: Lebhar-Friedman Books - Published Date: 08/01/2004 - Hardcover
Author: Culinary Institute of America
Photographer: Ben Fink

20. Flavors of Asia
ISBN: 9780756643058 - Hardcover - List Price: $35.00
Publisher: Dk Pub - Published Date: 03/16/2009 - Hardcover
Author: Culinary Institute of America
Photographer: Ben Fink

21. Gale Gand's Brunch!: 100 Fantastic Recipes for the Weekend's Best Meal
ISBN: 9780307406989 - Hardcover - List Price: $27.50
Publisher: Clarkson Potter - Published Date: 04/07/2009 - Hardcover
Author: Gale Gand
Contributor: Christie Matheson
Photographer: Ben Fink

22. Grilling: More Than 175 New Recipes From the World's Premier Culinary College
ISBN: 9780867309058 - Hardcover - List Price: $35.00
Publisher: Lebhar-Friedman Books - Published Date: 03/30/2006 - Hardcover
Author: Culinary Institute of America
Photographer: Ben Fink

23. Indian Home Cooking: A Fresh Introduction to Indian Food, With More Than 150 Recipes
ISBN: 9780609611012 - Hardcover - List Price: $32.50
Publisher: Random House Inc - Published Date: 08/01/2004 - Hardcover
Author: Stephanie Lyness
Author: Suvir Saran
Foreword By: Michael Batterberry
Photographer: Ben Fink

24. Jacques Pepin's Fast Food My Way
ISBN: 9780618393121 - Hardcover - List Price: $30.00
Publisher: Houghton Mifflin Harcourt - Published Date: 09/01/2004 - Hardcover
Author: Jacques Pepin
Photographer: Ben Fink

25. Jewish Cooking for All Seasons: Fresh, Flavorful Kosher Recipes for Holidays And Every Day
ISBN: 9780764571848 - Hardcover - List Price: $34.95
Publisher: John Wiley and Sons Inc - Published Date: 08/07/2006 - Hardcover
Author: Ben Fink
Author: Laura Frankel

26. Kellogg's Cookbook: 200 Classic Recipes for Today's Kitchen
ISBN: 9780821257371 - Hardcover - List Price: $24.95
Publisher: Bulfinch Pr - Published Date: 02/08/2006 - Hardcover
Editor: Kellogg Co
Editor: Ben Fink

27. Kingsford Complete Grilling Cookbook
ISBN: 9780470079140 - Paperback - List Price: $19.95
Publisher: John Wiley and Sons Inc - Published Date: 02/20/2007 - Paperback
Author: Rick Rodgers
Photographer: Ben Fink

28. Knives Cooks Love: Selection. Care. Technique. Recipes.
ISBN: 9780740770029 - Hardcover - List Price: $25.00
Publisher: Andrews McMeel Pub - Published Date: 10/21/2008 - Edition: 1 - Hardcover
Author: Sarah Jay
Foreword By: Emeril Lagasse
Photographer: Ben Fink

29. Little Cakes from the Whimsical Bakehouse
ISBN: 9780307382825 - Hardcover - List Price: $24.95
Publisher: Clarkson Potter - Published Date: 02/19/2008 - Hardcover
Author: Kaye Hansen
Author: Liv Hansen
Photographer: Ben Fink

30. Lobster Roll: And Other Pleasures of Summer by the Beach
ISBN: 9781400045846 - Hardcover - List Price: $19.95
Publisher: Random House Inc - Published Date: 05/01/2003 - Edition: 1 - Hardcover
Author: Jodi Della Femina
Author: Jodi Della Femina
Author: Andrea Terry
Photographer: Ben Fink

31. Mr. Boston Official Bartender's Guide
ISBN: 9780470390658 - Hardcover - List Price: $14.95
Publisher: John Wiley and Sons Inc - Published Date: 11/10/2008 - Hardcover
Author: mr Boston
Editor: Jim Meehan
Photographer: Ben Fink

32. New Intercourses: An Aphrodisiac Cookbook
ISBN: 9780965327527 - Hardcover - List Price: $29.95
Publisher: Terrace Pub - Published Date: 02/01/2007 - Hardcover
Author: Randall Lockridge
Author: Martha Hopkins
Photographer: Ben Fink

33. Park Avenue Potluck: Recipes from New York's Savviest Hostesses
ISBN: 9780847829897 - Hardcover - List Price: $35.00
Publisher: Rizzoli Intl Pubns - Published Date: 10/23/2007 - Hardcover
Author: Sloan-kettering Cancer Center
Author: Society of Memorial Sloan-Kettering Cancer Cancer
Photographer: Ben Fink

34. Spain and the World Table
ISBN: 9780756633875 - Hardcover - List Price: $35.00
Publisher: Dk Pub - Published Date: 03/17/2008 - Hardcover
Author: Martha Rose Schulman
Photographer: Ben Fink

35. Summer Gatherings: Casual Food to Enjoy With Family and Friends
ISBN: 9780061438509 - Hardcover - List Price: $17.95
Publisher: William Morrow and Co - Published Date: 05/01/2008 - Hardcover
Author: Rick Rodgers
Photographer: Ben Fink

36. Tavola!: Recipes and Reflections on Traditional Italian Home Cooking
ISBN: 9780867309287 - Hardcover - List Price: $29.95
Publisher: Lebhar-Friedman Books - Published Date: 08/15/2009 - Hardcover
Author: Culinary Institute of America
Author: Vincenzo Lauria
Photographer: Ben Fink

37. Thanksgiving 101: Celebrate America's Favorite Holiday With America's Thanksgiving Expert
ISBN: 9780061227318 - Paperback - List Price: $15.95
Publisher: William Morrow Cookbooks - Published Date: 10/01/2007 - Paperback
Author: Rick Rodgers
Photographer: Ben Fink

38. Tillie Lays an Egg
ISBN: 9780545005371 - Hardcover - List Price: $16.99
Publisher: Scholastic - Published Date: 01/01/2009 - Edition: 1 - Hardcover
Author: Terry Blonder Golson
Photographer: Ben Fink

39. Vegetables: Recipes and Techniques from the World's Premier Culinary College
ISBN: 9780867309188 - Hardcover - List Price: $40.00
Publisher: Lebhar-Friedman Books - Published Date: 05/01/2007 - Hardcover
Author: Culinary Institute of America
Photographer: Ben Fink

40. Whimsical Bakehouse: Fun-To-Make Cakes That Taste As Good As They Look!
ISBN: 9780609608968 - Hardcover - List Price: $27.50
Publisher: Random House Inc - Published Date: 08/01/2002 - Edition: 1 - Hardcover
Author: Liv Hansen
Author: Kaye Hansen
Foreword By: Meredith Vieira
Photographer: Ben Fink

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