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The Culinary Institute of America
 
1. Baking and Pastry: Mastering the Art and Craft
ISBN: 9780470258682 - Paperback - List Price: $42.60
Publisher: John Wiley and Sons Inc - Published Date: 03/23/2009 - Edition: 2 - Paperback
Editor: The Culinary Institute of America

2. Culinary Institute of America Cookbook
ISBN: 9780867309317 - Hardcover - List Price: $39.95
Publisher: Lebhar-Friedman Books - Published Date: 09/01/2008 - Hardcover
Editor: The Culinary Institute of America
Photographer: Ben Fink

3. Frozen Desserts
ISBN: 9780470118665 - Hardcover - List Price: $60.00
Publisher: John Wiley and Sons Inc - Published Date: 08/25/2008 - Hardcover
Editor: The Culinary Institute of America

4. One Dish Meals: Flavorful Single-dish Meals from the World's Premier Culinary College
ISBN: 9780867309089 - Hardcover - List Price: $35.00
Publisher: Lebhar-Friedman Books - Published Date: 08/30/2006 - Hardcover
Author: The Culinary Institute of America

5. Remarkable Service
ISBN: 9780470197400 - Paperback - List Price: $29.95
Publisher: John Wiley and Sons Inc - Published Date: 04/27/2009 - Paperback
Author: The Culinary Institute of America

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