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Best of Slovak Cooking
by John Lorinc ; Sylvia Lorinc
Binding: Hardcover, 2nd Expand edition, 160 pages
Publisher: Hippocrene Books
Weight: 0 pound
ISBN 10: 0781809959
ISBN 13: 9780781809955
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Book Description:
This cookbook features nearly 100 easy to follow Slovak recipes, including such favourites as caraway seed soup, stuffed peppers, braided bread, and Christmas dumplings. All the recipes are adapted for the North American kitchen.

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