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Find more info., search and price compare for The New York Restaurant Cookbook: Recipes from the City's Best Chefs by Florence Fabricant ; NYC & Company Binding: Hardcover, Rev Upd edition, 288 pages Publisher: Rizzoli Weight: 1.9 pound Dimension: H: 1.3 x L: 9.2 x W: 7.3 inches ISBN 10: 0847832414 ISBN 13: 9780847832415 Click here to search for this book and compare price at 40+ bookstores with AddALL.com! If you cannot find this book in our new and in print search, be sure to try our used and out of print search too! |
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