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The Complete Book of Preserves & Pickles: Jams, jellies, chutneys & relishes
by Catherine Atkinson
Binding: Hardcover, 264 pages
Publisher: Lorenz Books
Weight: 0 pound
ISBN 10: 0754821773
ISBN 13: 9780754821779
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Book Description:
The book includes over 150 different jams, jellies, marmalades, relishes, mustards and sauces. Each recipe is accompanied by color photographs and easy-to-follow step-by-step instructions to ensure perfect results every time.This stunning book is the perfect companion for preserving and is a must for every kitchen and every cook.

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