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Grilling: Exciting International Flavors from the World's Premier Culinary College
by Culinary Institute of America
Binding: Hardcover, illustrated edition edition, 240 pages
Publisher: Lebhar-Friedman Books
Weight: 3 pound
Dimension: H: 1.1 x L: 10.1 x W: 9.2 inches
ISBN 10: 0867309059
ISBN 13: 9780867309058
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Book Description:
The chefs of The Culinary Institute of America bring their culinary skills outside to the grill taking us around the globe with exciting, flavorful national and international recipes for all to enjoy.

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