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Find more info., search and price compare for Management of Nematode and Insect-Borne Diseases (Crop Science) by Binding: Paperback, 1 edition, 300 pages Publisher: Haworth Food & Agricultural Products Press Weight: 1 pound Dimension: H: 0.9 x L: 8.2 x W: 6 inches ISBN 10: 1560221356 ISBN 13: 9781560221357 Click here to search for this book and compare price at 40+ bookstores with AddALL.com! If you cannot find this book in our new and in print search, be sure to try our used and out of print search too! |
Book Description: Management of Nematode and Insect-Borne Diseases examines the various aspects of disease control from an international perspective. Leading academics and researchers around the world address the microbial control of insect pests, the use of nematophagous fungi and biofumigation in the control of plant-parasitic nematodes, the use of genetically manipulated microbes, and the biology and control of vectors. Management of Nematode and Insect-Borne Diseases provides detailed descriptions of the management of diseases caused by insects and by plant-parasitic nematodes. This unique book includes in-depth examinations of the use of arthropod microbial control agents; the biology and control of bacteria; the use of living and synthetic mulches; the genetic transformation of microbial control agents; the integrated use of different control options; the use of nematophagus fungi as a control agent; the use of biofumigation; potato early dying complex; host/plant resistance; and RNAi silencing. Each chapter is written by an experienced scientist in that specific field to produce a single reference resource. Management of Nematode and Insect-Borne Diseases includes: the latest research on the development of microbial control agents against insect and mite pests Management of Nematode and Insect-Borne Diseases is a comprehensive professional resource for botanists, agriculturalists, environmental scientists, biologists, zoologists, ecologists, entomologists, plant pathologists, horticulturalists, plant protection scientists, and biotechnologists. |
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