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The Cuisines of Spain: Exploring Regional Home Cooking
by Teresa Barrenechea
Binding: Paperback, 2nd Revised edition edition, 352 pages
Publisher: Ten Speed Press
Weight: 2.95 pound
Dimension: H: 1.1 x L: 10.4 x W: 8.5 inches
ISBN 10: 158008835X
ISBN 13: 9781580088350
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Book Description:
The popularity of Spanish food continues to endure, and THE CUISINES OF SPAIN is the most comprehensive, lavishly illustrated book on the country's regional and classic dishes. Barrenechea, one of Spain's greatest culinary ambassadors, showcases her heritage with more than 250 recipes from her personal repertoire as well as from friends and fellow chefs. Without a doubt, this beautiful book remains the definitive exploration of home cooking across Spain's varied and colorful regions.

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