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Sauvignon Blanc: A Complete Guide to the Grape and the Wines it Produces (Mitchell Beazley Wine Made Easy)
by Susy Atkins
Binding: Hardcover, 64 pages
Publisher: Mitchell Beazley
List Price: USD $10.95
Weight: 49
Dimension: H: 0.75 x L: 7.24 x W: 0.59 inches
ISBN 10: 1840006870
ISBN 13: 9781840006872
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Book Description:
Sauvignon Blanc is the chameleon of the wine world. From Sancerre, the heart of the Loire Valley, to the rolling hills of Marlborough in New Zealand, Sauvignon Blanc has established a reputation for producing the some of the world's most interesting and enjoyable white wines. Susy Atkins explores all the wines produced from the highly regarded variety, covering all aspects of how and where it is grown, the range of styles it makes, and what the wines taste like, with useful tips on how to serve it.


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